This wine is made from Syrah, grown on the virgin soil of the Sahyadri hills located in Nasik, the climate here is very similar to that of the South of France. Before pressing the grapes are specifically selected and picked at perfect maturity level. N. D. Syrah has the color of the royal insignia, deep purple. The overpowering nose is a reminder of the warm climate of the area, the strong aroma of bell peppers blends well with soft aroma of cherries and blackcurrants, N.D. Syrah feels velvety to taste with a distinct peppery flavor that lingers in the mouth.

N.D. Syrah goes well with Indian cuisine and is ideal with food cooked in the Tandoor as well as with spiced vegetables.

Best served at : 18ºC.

This wine is made from Cabernet Syrah, grown on the virgin soil of the Sahyadri hills located in Nasik. Before pressing the grapes are specifically selected and picked at perfect maturity level. This wine has got a rich deep red color and is perfectly balanced. All the characteristics of the nice fruity aromas from the N.D. Syrah are present and are reinforced by the full bodied structure of the N. D. Cabernet. The Length of this wine is perfect.

This wine is perfect with all the Indian Foods.

Best served at : 18ºC

This wine is made from Cabernet Sauvignon, grown on the virgin soil of the Sahyadri hills located in Nasik. Before pressing the grapes are specifically selected and picked at perfect maturity level. This wine comes in a striking deep red color. The nose develops a lilting aroma of bell pepper, cherries and blackcurrants. Cabernet Sauvignon tastes like the warm climate of India, melting with the tannin coming from the mature seeds and the after taste lingers in the mouth.

This wine is ideally served at dinner with any Indian dish.

Best served at : 18ºC to 20ºC.

This wine is made from Cabernet Sauvignon, grown on the virgin soil of the Sahyadri hills located in Nasik. Before pressing the grapes are specifically selected and picked at perfect maturity level. This wine comes in a striking deep red color. The nose develops a lilting aroma of bell pepper, cherries and blackcurrants. Cabernet Sauvignon tastes like the warm Indian climate with a touch of silk.

This exotic wine can be served during and after dinner & goes well with all Indian cuisine.

Best served at : 18ºC to 20ºC.

This wine is made from Cabernet Sauvignon, grown on the virgin soil of the Sahyadri hills located in Nasik. Before pressing the grapes are specifically selected and picked at perfect maturity level. This wine comes in a striking deep red color. The nose develops a lilting aroma of bell pepper, cherries and blackcurrants. Cabernet Sauvignon tastes like the warm climate of India, melting with the tannin coming from the mature seeds and the after taste lingers in the mouth.

This wine is ideally served at dinner with any Indian dish.

Best served at : 18ºC to 20ºC.

This wine comes from Sauvignon Blanc grown on the virgin soil of the Sahyadri hills located in Nasik. Before pressing the grapes are specifically selected and picked at perfect maturity level. This wine comes in a striking green gold color. The nose develops a pleasant aroma of pineapple, banana, guava and the typical aroma of grapefruit. Sauvignon Blanc is tangy, with a rich freshness that leaves behind a lingering citrus and lemon flavor in the mouth.

This richly flavored wine is the perfect appetizer that goes well with any variety of fish, as well as steamed lobster.

Best served at : 10ºC.

This wine is made from Chenin Blanc, grown on the virgin soil of the Sahyadri hills located in Nasik. Before pressing the grapes are specifically selected and picked at perfect maturity level. The color of this wine is pale yellow with touches of green. The intense nose develops the pleasant aroma of pineapples, grape fruits and native guavas, besides the flowery aroma of rose. The tangy taste of the N.D. Chenin Blanc tickles the palate and leaves a lasting flavor and aroma of fruit in the mouth.

This wine is a perfect appetizer and goes well with food cooked in light spices followed by fish.

Best served at : 10ºC.

This wine comes from Sauvignon Blanc grown on the virgin soil of the Sahyadri hills located in Nasik. Before pressing the grapes are specifically selected and picked at perfect maturity level. N.D. Sauvignon Blanc comes in enchanting pale gold green color. The nose develops exotic aromas of blackcurrant leaves touched with a sweet whiff of pineapples, grapefruits, bananas and guavas with a noticeable aroma of grapefruit. N.D. Sauvignon Blanc carries a lemony flavor which leaves a tingling freshness in the mouth.

This wine is an ideal appetizer that can be served with cashew nuts and almonds. It is suitable for all types of fish and steamed jumbo prawns and goes well with delicately spiced Indian cuisines.

Best served at : 10ºC.